“Suzy with Chive Kitchen was so wonderful to work with for our wedding. We initially booked Chive Kitchen for food, bar, and desserts, then about 2 months before our wedding, we asked to hire Suzy as our month of and day of coordinator. For the food, bar, and desserts, we really had no idea what we were wanting for the day of. We are both vegan and wanted the entire wedding to be vegan. We shared some of our favorite flavors, especially during the springtime (wedding was in May). Suzy came up with the entire menu based off of that, and every single thing for dinner and dessert was delicious! We also had a gorgeous charcuterie table for cocktail hour with SO many different items. For the bar, we shared our favorite drinks and liquors with Suzy, and she designed an amazing spring-inspired specialty cocktail menu based off that and what we told her some of our guests like. Our guests loved the food, desserts, and the bar. We loved everything, and it was so awesome that it was able to all be vegan! Suzy also exceeded our expectations as a coordinator. We were starting to feel burnt out from wedding planning, and right after taking on the role of coordinator, Suzy provided us with templates, the floor plan, and processes for finalizing everything. She helped manage all the little details leading up to the wedding, the rehearsal, and everything the day of! Suzy handled everything on the wedding day which allowed us as the couple to fully experience our day, enjoy, and relax! Suzy and her entire team played a huge role in how perfect our day was.”